Want to reduce your run-off this summer? This checklist can help you to minimise on-farm costs and loss of contaminants to waterways.
News & events
Upper Waitaki Water Zone Committee Chair, Simon Cameron, gives an update on the action being taken to address a decline in water quality in the Ahuriri.
Kaikōura's newest breed of farmers are shaking up the way things are traditionally done on-farm, showing the way for improving water quality.
A 42-hectare remnant of the native forest in Banks Peninsula has been protected and will continue to support native wildlife thanks to a farmer-led effort.
275 audits have been completed by Environment Canterbury-approved independent auditors with results showing a steady improvement in environmental performance.
Having a plan for winter grazing doesn’t need to be over-complicated – the key is having a plan in the first place.
Environment Canterbury has approved several new projects for Otipua-Saltwater Creek, including an engineering study of its weir.
Environment Canterbury has been prioritising action on nitrate concentrations for many years.
Taking action to investigate what may have caused a decline in water quality at the Ahuriri Arm of Lake Benmore.
Chief Operating Officer Nadeine Dommisse reflects on the significant progress being made towards meeting farmers’ increased environmental responsibilities.
Waimakariri zone committee member Cam Henderson about his learnings from his scholarship programme, investigate global agricultural practices around the world.
Third generation Cust farmer Roscoe Taggart believes that continuous innovation is vital for sustainable arable farming.